Overview
Tong Ren Tang Cordyceps — Visual Identification Guide: identification and appraisal guide
Use the first photo set for Tong Ren Tang Cordyceps — Visual Identification Guide to show the whole cordyceps lot, readable marks, wear and all related packaging. Before handling the cordyceps lot, capture the exact product name and visible markings on the cordyceps lot and their positions on the cordyceps lot.
Identification details
- Product name: Tong Ren Tang Cordyceps — Visual Identification Guide
- Category: cordyceps
- Marks and details to photograph: the stated origin, count, insect body, grass tip, break points, weight and packaging information
Use the exact product name and the visible markings on the cordyceps lot to check Tong Ren Tang Cordyceps — Visual Identification Guide. Then compare the packaging without assuming it belongs to the item.
Photographs and condition
Use sharp, unfiltered images of full lot, count, insect body, grass tip, break points, weight and packaging labels. Take the overview first and the detail photographs from the same setup.
Make any wear clear by photographing dryness, colour, completeness, break points, odour and packaging. State which accessories are present and which cannot be located.
Storage, accessories and handover
Before packaging the item for handover, keep the lot dry, sealed and away from heat. Do not wash, break or mix pieces from different packages.
To keep accessories matched, keep each lot with its original package, label, receipt and stated weight.
Related items and collections
Appraisal services and practical guides
- Cordyceps Collection
- Dried Seafood Appraisal and Storage Checks
- Aged Dried Seafood: Origin, Grade, Dryness and Mould Safety
For guidance on this cordyceps lot, send the photos by WhatsApp, or call +852 9453 0784. Add the collection location and note anything that is missing.
A photo review can identify which of the complete lot, size range, colour, dryness, weight and packaging need a clearer image. Final checks are made with the cordyceps lot and the container, weight information and purchase documents together.