Dom Pérignon 1959 Champagne

Dom Pérignon 1959 Champagne: identification and appraisal guide

Use the first photo set for Dom Pérignon 1959 Champagne to show the whole Champagne bottle, readable marks, wear and all related packaging. Locate the date wording 1959 in the overview before making a closer condition photograph.

Identification details

• Brand / Champagne house: Dom Pérignon
• Product name: Dom Pérignon 1959 Champagne
• Category: Champagne
• Date or decade shown: 1959
• Marks and details to photograph: the Champagne house, vintage, bottle size, label details and bottle-base markings

Make the maker or producer name Dom Pérignon and the date wording 1959 readable in the overview for Dom Pérignon 1959 Champagne. Close-ups should still be traceable to the Champagne bottle.

Photographs and condition

Complete the overview with clear details of front and back labels, foil, closure, fill level, bottle base, case and accessories. Photograph the whole item before isolating labels or marks.

Make any wear clear by photographing fill level, foil, closure, labels, glass and original case. Leave marks and wear as found so the photos reflect the current condition.

Storage, accessories and handover

While the details are being reviewed, protect the bottle from light, heat and repeated movement while keeping its current position stable. Leave the foil, capsule, cork and closure exactly as found.

For a clear packaging match, keep each bottle with its own box, booklet, invoice and provenance documents.

Related items and collections

• Dom Pérignon 1961 Champagne— another item from the same producer
• Dom Pérignon 1962 Champagne— another item from the same producer
• Dom Pérignon 1964 Champagne— another item from the same producer

Appraisal services and practical guides

• Champagne
• Champagne and Sake Appraisal Checks
• Illustrative Scenario: Dom Pérignon — Fill, Closure, Label and Gift Box

Once the Champagne bottle and packaging are photographed, send the overview and close-ups on WhatsApp, or call +852 9453 0784. State the location and whether original packaging is present.

Use one complete image to link the close-ups of the label, fill level, foil, closure and any original box to the Champagne bottle. Keep the original box, booklet and purchase papers in their present condition.