Overview
Grands Échezeaux 1999: identification and appraisal guide
Present Grands Échezeaux 1999 as a complete wine bottle in one clear overall image, followed by the details needed to review its name and condition. Once the overview is clear, add a close-up of the date wording 1999 and keep its position obvious.
Identification details
- Product name: Grands Échezeaux 1999
- Category: wine
- Date or decade shown: 1999
- Marks and details to photograph: the producer, appellation, vintage, bottle size and bottle-base markings
Identify Grands Échezeaux 1999 from the date wording 1999, not from a similar listing or box. Keep the item's own accessories beside it.
Photographs and condition
Use a straight-on view when photographing front and back labels, capsule, closure, fill level, bottle base, case and accessories. Keep reflections low and show where every detail appears.
Use close-ups to show fill level, capsule, closure, labels, glass and original case. Do not alter the surface, label or packaging for a better-looking photo.
Storage, accessories and handover
After taking the photos, maintain the bottle's present stable position before handover. Shield it from light, heat and temperature changes, minimise movement, and leave the capsule, cork, closure and label unchanged.
To keep accessories matched, keep each bottle with its own case, tissue, booklet, invoice and provenance documents.
Related items and collections
Appraisal services and practical guides
- Grands Échezeaux
- Fine Wine Appraisal and Condition Checks
- Wine in Original Wooden Cases vs Loose Bottles: A Verification Checklist
To arrange a first look at the wine bottle, contact Hong Kang on WhatsApp, or call +852 9453 0784. Include the quantity and show the box or holder if available.
Hong Kang can flag missing views after seeing the label, fill level, capsule or closure and any original case. Identity, condition and accessories are then checked together at handover.