Product details
Château Haut-Brion 1987: identification and appraisal guide
Keep Château Haut-Brion 1987 in its present condition while photographing the whole wine bottle, close-up details and any box or documents. Show the maker or producer name Château Haut-Brion first, then use separate close-ups for the label, fill level, capsule or closure and any original case.
Identification details
- Producer: Château Haut-Brion
- Product name: Château Haut-Brion 1987
- Category: wine
- Date or decade shown: 1987
- Marks and details to photograph: the producer, appellation, vintage, bottle size and bottle-base markings
For Château Haut-Brion 1987, compare the maker or producer name Château Haut-Brion and the date wording 1987 while the item is in view. Keep the same wine bottle in view when photographing the box or papers.
Photographs and condition
Pair the overall item with photos of front and back labels, capsule, closure, fill level, bottle base, case and accessories. Keep lighting consistent across the overview and close-ups.
Include clear condition views of fill level, capsule, closure, labels, glass and original case. Note anything that is damaged, replaced or no longer present.
Storage, accessories and handover
Before any further handling, store the wine in the same stable position in which it is currently kept, away from light and changing temperatures. Avoid moving it unnecessarily, and leave the capsule, cork, closure and label as found.
During the first review, keep each bottle with its own case, tissue, booklet, invoice and provenance documents.

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Appraisal services and practical guides
- Fine Wine Collection
- Fine Wine Appraisal and Condition Checks
- Wine in Original Wooden Cases vs Loose Bottles: A Verification Checklist
For a first wine bottle review, contact Hong Kang on WhatsApp, or call +852 9453 0784. Include the quantity and show the box or holder if available.
Hong Kang can flag missing views after seeing the label, fill level, capsule or closure and any original case. Identity, condition and accessories are then checked together at handover.