Overview
Karuizawa Thirty-Six Views of Mount Fuji: Lake Suwa in Shinano Province: identification and appraisal guide
For a first review of Karuizawa Thirty-Six Views of Mount Fuji: Lake Suwa in Shinano Province, keep the whisky bottle unchanged and show both the overall item and the details that can be read. If the maker or producer name Karuizawa cannot be read, add a sharper view instead of relying on the box or case.
Identification details
- Maker: Karuizawa
- Product name: Karuizawa Thirty-Six Views of Mount Fuji: Lake Suwa in Shinano Province
- Category: Japanese whisky
- Marks and details to photograph: the distillery, brand, age or vintage statement, limited-edition number and edition markings
For this whisky bottle, match the maker or producer name Karuizawa to the item itself. Packaging alone should not settle the name Karuizawa Thirty-Six Views of Mount Fuji: Lake Suwa in Shinano Province.
Photographs and condition
Show the packaging beside the item, then photograph front and back labels, closure, fill level, bottle base, batch or cask markings, box and accessories. A wider companion image should place every close-up in context.
Make any wear clear by photographing fill level, closure, labels, bottle, box and any numbered accessories. Do not rearrange parts simply to make the item appear complete.
Storage, accessories and handover
To avoid changing the condition, stand the bottle upright in a secure, shaded location at an even temperature. Avoid handling the seal, stopper, cork, closure or label.
During the first review, keep every bottle with its matching box, booklet, certificate and purchase documents.

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Appraisal services and practical guides
- Karuizawa Whisky
- Whisky Appraisal and Edition Checks
- Karuizawa Geisha Bottlings: Vintage, Volume and Bottling Data
Once the whisky bottle and packaging are photographed, contact Hong Kang on WhatsApp, or call +852 9453 0784. Include any purchase papers or provenance documents available.
Keep Karuizawa Thirty-Six Views of Mount Fuji: Lake Suwa in Shinano Province in the photographed condition while the first review is under way. Bring the box, booklet, certificate and purchase papers so the item can be compared as a whole.