Krug 1952 Champagne

Krug 1952 Champagne: identification and appraisal guide

For Krug 1952 Champagne, photograph identity, condition and accessories together so each close-up can be traced to the same Champagne bottle. Keep reflections away from the maker or producer name Krug and show enough of the Champagne bottle to locate the mark.

Identification details

• Brand / Champagne house: Krug
• Product name: Krug 1952 Champagne
• Category: Champagne
• Date or decade shown: 1952
• Marks and details to photograph: the Champagne house, vintage, bottle size, label details and bottle-base markings

The identifying photograph for this Champagne bottle should include the maker or producer name Krug and the date wording 1952. Add the original box, booklet and purchase papers only when they belong to the same item.

Photographs and condition

Use a straight-on view when photographing front and back labels, foil, closure, fill level, bottle base, case and accessories. Keep each close-up connected to one clear overall image.

Show both normal wear and damage on fill level, foil, closure, labels, glass and original case. Photograph flaws directly rather than cleaning or disguising them.

Storage, accessories and handover

Once the images are complete, keep the bottle in its current stable position, shaded and at a stable cool temperature. Avoid unnecessary movement and do not disturb the foil, capsule, cork or closure.

To avoid mixing similar items, keep each bottle with its own box, booklet, invoice and provenance documents.

Related items and collections

• Krug Private Cuvée Champagne — 1961/1962 Photographs; Bottle Pairing Not Confirmed— another item from the same producer
• Krug 1962 Champagne— another item from the same producer
• Krug 1969 Champagne— another item from the same producer

Appraisal services and practical guides

• Champagne
• Champagne and Sake Appraisal Checks
• Krug Champagne: House History, Cuvée Names and Vintage Markings

Once the Champagne bottle and packaging are photographed, contact Hong Kang on WhatsApp, or call +852 9453 0784. Add the collection location and note anything that is missing.

Clear images of the label, fill level, foil, closure and any original box let Hong Kang begin reviewing Krug 1952 Champagne. Keep the original box, booklet and purchase papers together until collection.