Overview
Krug 1998 Champagne: identification and appraisal guide
Photograph Krug 1998 Champagne before cleaning or rearranging anything, showing the whole Champagne bottle, its condition and packaging in context. If the date wording 1998 cannot be read, add a sharper view instead of relying on the box or case.
Identification details
- Brand / Champagne house: Krug
- Product name: Krug 1998 Champagne
- Category: Champagne
- Date or decade shown: 1998
- Marks and details to photograph: the Champagne house, vintage, bottle size, label details and bottle-base markings
Begin with the markings that are actually visible: the maker or producer name Krug and the date wording 1998. They should belong to the Champagne bottle and the packaging shown with it.
Photographs and condition
Complete the overview with clear details of front and back labels, foil, closure, fill level, bottle base, case and accessories. Photograph the whole item before isolating labels or marks.
Leave untouched and photograph fill level, foil, closure, labels, glass and original case. Do not clean, polish or hide wear before the photographs are taken.
Storage, accessories and handover
While waiting for review, protect the bottle from light, heat and repeated movement while keeping its current position stable. Leave the foil, capsule, cork and closure exactly as found.
To keep accessories matched, keep each bottle with its own box, booklet, invoice and provenance documents.
Related items and collections
Appraisal services and practical guides
- Champagne
- Champagne and Sake Appraisal Checks
- Krug Champagne: House History, Cuvée Names and Vintage Markings
To ask about this Champagne bottle, contact Hong Kang on WhatsApp, or call +852 9453 0784. Include accessories and documents in the same photo set.
Keep each close-up tied to one full view of Krug 1998 Champagne. Bring the original box, booklet and purchase papers with the item so their condition can be checked together at handover.